Awọn eroja ti nṣiṣe lọwọ | Hymexazol 70% WP |
Nọmba CAS | 10004-44-1 |
Ilana molikula | C4H5NO2 |
Iyasọtọ | Fungicide |
Orukọ Brand | POMAIS |
Igbesi aye selifu | ọdun meji 2 |
Mimo | 70% WP |
Ipinle | Lulú |
Aami | Adani |
Awọn agbekalẹ | 15% SL,30%SL,8%,15%,30%AS;15%,70%,95%,96%,99%SP;20%EC;70% SP |
Ọja agbekalẹ ti o dapọ | 1.Hymexazol 6% + propamocarb hydrochloride 24% AS2.hymexazol 25% + metalaxyl-M 5% SL 3.hymexazol 0.5% + azoxystrobin 0.5% GR 4.hymexazol 28% + metalaxyl-M 4% LS 5.hymexazol 16% + thiophanate-methyl 40% WP 6.hymexazol 0.6% + metalaxyl 1.8%+ prochloraz 0.6% FSC 7.hymexazol 2% + prochloraz 1% FSC 8.hymexazol 10% + fludioxonil 5% WP 9.hymexazol 24% + metalaxyl 6% AS 10.hymexazol 25% + metalaxyl-M 5% AS |
Gẹgẹbi iru bactericide endothermic ati alamọ-ilẹ, Hymexazol ni ẹrọ iṣe alailẹgbẹ kan. Lẹhin titẹ ile, Hymexazol ti gba nipasẹ ile ati ni idapo pẹlu irin, aluminiomu ati awọn ions iyọ iyọ ti ko ni nkan miiran ninu ile, eyiti o le ṣe idiwọ germination ti awọn spores ati idagbasoke deede ti mycelium elu pathogenic tabi taara pa awọn kokoro arun, pẹlu ipa ti o to ọsẹ meji. Hymexazol le gba nipasẹ awọn gbongbo ti awọn irugbin ati gbigbe ninu awọn gbongbo, ati iṣelọpọ ninu awọn irugbin lati ṣe agbejade awọn iru glycosides meji, eyiti o ni ipa ti imudarasi iṣẹ ṣiṣe ti ẹkọ iwulo ti awọn irugbin, nitorinaa igbega si idagbasoke ti awọn irugbin, tillering ti awọn gbongbo. , ilosoke ti awọn irun gbongbo ati ilọsiwaju ti iṣẹ-ṣiṣe root. Nitoripe o ni ipa diẹ si awọn kokoro arun ati awọn actinomycetes miiran ju awọn kokoro arun pathogenic ninu ile, ko ni ipa lori ilolupo eda abemi-ara ti awọn microorganisms ninu ile, ati pe o le jẹ ki o jẹ idalẹnu sinu awọn agbo ogun ti o ni ipalara kekere ninu ile, eyiti o jẹ ailewu fun ayika.
Awọn irugbin ti o yẹ:
Agbekalẹ | Awọn orukọ irugbin | Awọn arun olu | Iwọn lilo | ọna lilo |
70% WP | Owu | Bakteria wilt | 100-133g / 100kg irugbin | Ti a bo irugbin |
Ifipabanilopo | Bakteria wilt | 200 g / 100 kg irugbin | Ti a bo irugbin | |
Soybean | Bakteria wilt | 200 g / 100 kg irugbin | Ti a bo irugbin | |
Iresi | Bakteria wilt | 200 g / 100 kg irugbin | Ti a bo irugbin | |
Iresi | Cachexia | 200 g / 100 kg irugbin | Ti a bo irugbin |
Q: Bawo ni o ṣe tọju ẹdun didara?
A: Ni akọkọ, iṣakoso didara wa yoo dinku iṣoro didara si sunmọ odo. Ti iṣoro didara kan ba ṣẹlẹ nipasẹ wa, a yoo firanṣẹ awọn ẹru ọfẹ fun ọ fun rirọpo tabi agbapada pipadanu rẹ.
Q: Ṣe o le funni ni apẹẹrẹ ọfẹ fun idanwo didara?
A: Ayẹwo ọfẹ wa fun awọn onibara. 100ml tabi 100g awọn ayẹwo fun ọja julọ jẹ ọfẹ. Ṣugbọn awọn alabara yoo gba awọn idiyele rira lati idena.
Ilana iṣakoso didara to muna ni akoko kọọkan ti aṣẹ ati ayewo didara ẹni-kẹta.
Ẹgbẹ tita ọjọgbọn ṣe iranṣẹ fun ọ ni ayika gbogbo aṣẹ ati pese awọn imọran isọdọkan fun ifowosowopo rẹ pẹlu wa.
A ni iriri ọlọrọ pupọ ni awọn ọja agrochemical, a ni ẹgbẹ alamọdaju ati iṣẹ lodidi, ti o ba ni awọn ibeere eyikeyi nipa awọn ọja agrochemical, a le fun ọ ni awọn idahun ọjọgbọn.